St. Louis Post-Dispatch – COVER Story – Business Section "A New Kind of Grill" – Sunday, July 6, 2008 Bryce Rutter is the subject of a Cover Story in the St. Louis Post-Dispatch talking about his design of, "The Green Grill". To read the entire story – click here KWGN- TV – CHANNEL 2 – DENVER "GREEN GRILLING" Bryce Rutter appeared on KWGN-TV – Denver July 3, 2008, talking about – "The Green Grill" and demonstrating how to grill on it. Hearth And Home Magazine - August 2008 NEW CHARCOAL GRILL OFFERS SMART DESIGN. "From the premier design ergonomics & design firm, Metaphase, comes the First Ergonomic Charcoal Grill. One of the most innovative features is a swing-out cooking chamber, which can be rotated to the side of the grill, away from the heat that eliminates the need to tend food over high heat. The innovative design retains heat and moisture making it possible to use 75% less charcoal, ensuring better flavor, than ordinary grills." Globe And Mail - featured story - August 2, 2008 BEHOLD THE FUTURE OF GRILLING "The First Truly Ergonomic grill uniquely use-friendly, eco-conscious VCS (Vertical Cooking System) grills, cooks and steams, using (up to) 75% less charcoal than conventional grills with considerable style and ease of use to boost."